Food Grade Sodium Bicarbonate

Food Grade Sodium Bicarbonate is used as an additive in the food production.

Technical Features
Sodium Bicarbonate also known as sodium hydrogen carbonate is a chemical substance white in colour and its aqueous solution is clear and colorless ( chemical formula NaHCO₃). 

Packages

  • 25 or 50 kg polyethylene (PE) FFS bag 
  • 1000 kg innerlining polypropilen (PP) bigbag

Usage Areas

  • Baking powder 
  • Cake, donut, pancake and cookie additive 
  • Drinks 
  • Tooth paste 
Technical Features
Safety Data Sheet

CHEMICAL SPECIFICATIONS

NaHCO₃

%

99.3 min

Na₂CO₃

%

0.5 max

Cl⁻

mg / kg

250 max

SO₄⁻²

mg / kg

300 max

Suda Çözünmeyen Madde /

Water Insoluble Matter

mg / kg

500 max

Pb / Lead

ppm

0.1 max

As / Arsenic

ppm

0.1 max

Hg / Mercury

ppm

0.1 max

Cd/ Cadmium

ppm

0.1 max

Fe(Toplam) / Fe(Total)

ppm

10 max

Çözünürlük / Solubility

g/100 ml su / g/100 ml water

15.6 (60°C)
9.55 (20 °C)
5.55 (0 °C)

pH

1 % (m/V) çözelti/

1% (m/V) solution

8.0 – 8.6

PHYSICAL PROPERTIES

Yığın Yoğunluğu / Bulk Density 

g/cm³

0.95-1.25

Beyazlık / Whiteness

%

L*= 95 min (CIE Lab)

Görünüm/ Appearance

Görsel/ visual

Serbest akan, beyaz, kristal toz /

Free flowing, white, crystal powder

Çözünürlük / Solubility 

 

Suda çözünür. Etanol içerisinde çözünmez./ Soluble in water, insoluble in ethanol

Tane Boyutu / Particle Size

+75 mikron/ micron (µm)

%

20-90

+45 mikron/ micron (µm)

%

60-100

MICROBIOLOGICAL PROPERTIES

Salmonella

kob/25 g

0

Entro-bakteri / Entro-bacteria

kob/g

1×10^2 max

Küf-Maya / Mould-yeast

kob/g

1×10^2 max